Craving Korean food? Try these popular restaurants in Delhi-NCR

Korean restaurant in Delhi

Popular Korean restaurants in South Delhi | Representational Image

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Delhi: Korean culture is winning hearts across the country and Delhi-NCR is one of the popular hubs to experience this trendy culture when it comes to food. Several Korean food places have come up in the national capital over the years making it a go-to hub for K-pop and K-drama fans and foodies.

Here are some Korean restaurants in Delhi where you can enjoy authentic Korean cuisine in 2023-

1. Gung The Palace

This Korean food restaurant is one of the most authentic Korean restaurants in all of Delhi. Gung The Palace has three chains in Delhi-NCR and is very popular among food lovers for its ambience and food which brings a piece of authentic Korea to the national capital.

Korean food
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When here, one can try their Wang Galbi (marinated barbequed pork ribs), Samgyeopsal (barbequed pork belly), and Dak Bulgogi (marinated chicken with glass noodles and vegetables) – they’re delicious. Visitors can expect to pay nearly Rs 3,000 for a meal for two here.

Where? Gung The Palace is located in South Delhi’s Green Park, Gurgaon, and Noida.

Timings: 12 pm to 3 pm and 5:30 pm to 10 pm

2. Kori’s

Kori’s is another top Korean restaurant that one must visit in Delhi. One can experience the beautiful interiors of this cafe which serves some really yummy herbal Korean tea like Oksusu Yum-Cha, Memil-Cha, and Insam-Cha.

Korean food in Delhi
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Their Gamja-Jeon which is a Korean potato pancake and Kimchi Pancake is also popular choice. What makes this place unique is that they also dish out Korean thalis besides their heavenly Donkatsu, Tuna Kimbab, and Kimchi Fried Rice. A meal for two here can cost nearly Rs 1,100.

Where? Kori’s – Safdarjung and M Block Market, GK-1

Timings: 11 am – 12 Midnight

3. Pop Seoul Cafe

If you are craving some delicious Korean rice and ramen bowls, head to M Block market in GK 1 and pop by the Pop Seoul Cafe. Along with the food, the place also enjoys praise for its ambience and view.

Ramen Bowl
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Visitors can browse a series of Korean cuisine served at the cafe, from Ramen bowls to Jajang, Vietnamese Pho, Bibimbap, and more.

Where? M-15, Market, Greater Kailash-1, M Block, Greater Kailash I, Greater Kailash

Timings: 11 am to 11 pm

4. Hahn’s Kitchen

Located in Gurgaon, this place comes with a very contemporary, modern vibe mixed with traditional Korean decor. Perfect for a family outing, this is a go-to place if you’re looking for good Korean food and a dining experience.

Kimchi
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The most tempting food items offered here are Spicy Grilled Pork Belly, Short Ribs, Kimchi Stew, Knee Clear Stew, and Spicy Korean Chinese Hotpot. So, if you feel like ditching your regular food, head to this place and try out their delectable Korean-style dishes. Visitors can expect to pay nearly Rs 1,8000 for a meal for two here.

Where? Hahn’s Kitchen – One Horizon Centre, Golf Course Road, Gurgaon

Timings: 11 am – 11 pm

5. The For’est

The For’est is known for serving the best Korean Fried Chicken in the national capital region. We can keep on having more and more of their succulent pieces of chicken, that literally create a pop of crunch in our mouths.

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Some of the other dishes you can try at The For’est are Boneless Ganjang Chicken, Kimchi Gimbap, Bibimbap, Hot Spicy Mushroom With Rice, and much more. The place is also reasonable in terms of money and visitors can expect to pay Rs 700 for a meal for two here.

Where? The For’est – 38, Basant Lok Community Centre, Vasant Vihar

Timings: 11 am – 10 pm

Delicious Korean cuisines to try

Korean cuisine is known for its bold flavors, colorful presentation, and use of healthy ingredients. Some of the specialties of Korean food include:

Kimchi: This is a traditional Korean side dish made from fermented vegetables, such as cabbage or radish, seasoned with chili pepper, garlic, and other spices. Kimchi is a staple in Korean cuisine and is often eaten with rice or used as a base for soups and stews.

Bulgogi: Bulgogi is a popular Korean dish made from marinated beef, which is grilled or stir-fried with vegetables such as onions and mushrooms. The marinade is made from soy sauce, sugar, garlic, and other seasonings, giving the dish a sweet and savory flavor.

Bibimbap: Bibimbap is a Korean rice bowl dish that consists of rice, vegetables, and meat, often topped with a fried egg and served with a spicy sauce. It is a popular dish in Korea and is known for its colorful presentation.

Jjigae: Jjigae is a Korean stew that is typically made with meat or seafood, vegetables, and tofu, and flavored with a spicy or savory sauce. Some popular types of jjigae include kimchi jjigae, doenjang jjigae (soybean paste stew), and sundubu jjigae (soft tofu stew).

Korean Fried Chicken: Korean fried chicken, also known as KFC, is a popular dish in Korea and is often served as a snack or appetizer. The chicken is typically twice-fried, giving it a crispy outer layer, and is coated in a sweet and spicy sauce. These are just a few examples of the specialties of Korean food. Korean cuisine has a rich variety of dishes that reflect its culture, history, and geography, and there is much to explore and enjoy in Korean food.

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